This site has moved to www.outsidecincy.com

Posts tagged “old foghorn

Beer:30… 21st Amendment Lower DeBoom Barleywine.

Yesterday I took out my wife for her birthday lunch at our favorite restaurant in our little burg, Padrino (Check them out here. Not only is their food top notch, but their beer list is one of the best in the Cincinnati area. Anyway, once inside the restaurant, I glanced at the taps and spotted something that I had not seen before. Enter 21st Amendment’s Lower DeBoom Barleywine:

If you remember, I first noticed 21st Amendment with their winter seasonal, Fireside Chat (Review here). Definitely a tasty brew, which got me interested in the brand. This beer, however, was completely off of my radar. Here is why:

This beer is part of their “Big Can” series, which basically is a keg only, three times a year or so release of a limited, small batch beer. Luckily, Padrino scored a keg of this monster, here are my thoughts…

The beer pours into your snifter like most barleywines, with a ruby hue, topped off with a decent sized, almost creamy head. Flavor wise, this barleywine delivers. Nice fruity flavors blend with malt goodness and hints of toffee, finishing with a nice bit of alcohol. Easier to drink than Sierra Nevada’s Bigfoot, or Anchor Brewing’s Old Foghorn. Not knocking those two beers, but this beer is special. The flavors blend so nicely, and more start to show themselves once your glass has warmed a bit. I found myself wanting a second glass, but since it was my wife’s birthday lunch I had to refrain, luckily for me since this beer is around 10.5% ABV.

This has been a solid barleywine from 21st Amendment, and one of the best that I have had. This beer ranks up their with Great Divide’s Old Ruffian for me when it comes to the style. I will be heading back to Padrino to have some more of this delight. Well done!

Cheers!

Advertisements

Beer:30… Anchor Brewing Old Foghorn.

In life, beers come and go. Every now and again you will find a beer that you are absolutely crazy about, then all of a sudden it is no longer available. The shelf life for some brews is unfortunately just too short. Luckily, that is not the case with this beer. Anchor’s Old Foghorn has been around since 1975, and was the “first modern American barleywine.” I have wanted to try this for a while, lets pull the anchor and set sail…

This beer pours like your typical barleywine, showing up to play in a nice, amber/ruby appearance, with an off white head that bubbles to the top. It doesn’t stick around for very long, with little lacing, if any left on the glass. When you tip the glass up for a drink, the pleasant aroma of fruit mixed with the smell of alcohol hit your nose. It smells good, but it is not as strong of a smell as some other recent barleywines that I have tasted. Moving on to the taste, it is very different than most that I have ever had. The carbonation is very different, and after some reading, it is very different. To achieve this type of carbonation, Anchor uses a natural process, unfortunately called “bunging,” to give the beer a champagne type carbonation. Interesting, but it fits very well. Horrible name though. Anyway, this gives the beer a special occasion feeling, which makes it a pleasure to drink. More of a sipping beer, the flavors are a nice mix of sweet fruits, a bit of malt bitterness, and finishing with a nice, almost bourbon alcohol feel. Overall, this is not your run of the mill barleywine, a very good choice if you are into the style.

The only downfall that I believe that this beer has though, is it’s price. I know, a quality product demands a premium price. I understand that. But at around $17 for a six pack, that price makes it hard to swallow, especially with quite a few comparable barleywines at much cheaper prices. As far as barleywines go, this one is a classic, with almost a legendary status, so for that reason it will be my special occasion barleywine. Well done Anchor!

Cheers!